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New Hampshire Brewers Festival Friday Dinner at the Radisson Hotel |
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November 12, 2009 by Parker |
Have dinner on Friday, November 14th, the day before the New Hampshire Brewers Festival. Here’s what’s on the menu:
Pumpkin Soup garnished with toasted pumpkin seeds
Mesculin Greens w/cranberries, tear drop tomatoes, goat cheese and cranberry vinaigrette dressing
Wagu Beef and Veal Tenderloin
3 potato au gratin, haricot vert w/mini peppers and carrots
Cranberry Tart
For more info visit http://www.learnyourbeer.com.
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